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By Vanessa Query — June 29, 2013 Filed Under: On Food, Sustainability

Amateur Gardening in Rhode Island Report #4

Sun, rain, sun, rain, sun, rain. A tough week for humidity, but lots of good light. Plenty of rain most nights. And that means one thing. Growth!

Peppers, June 23 (left) and June 28 (right):

Amateur Gardening (They Call Me Oystergirl) Amateur Gardening (They Call Me Oystergirl)

Tomato plants, June 23 (left) and June 28 (right):

Amateur Gardening (They Call Me Oystergirl) Amateur Gardening (They Call Me Oystergirl)

Kale is coming along quite nicely.

Amateur Gardening (They Call Me Oystergirl)

Herb garden is also chugging along.

Amateur Gardening (They Call Me Oystergirl)

Mesclun is already being enjoyed.

Amateur Gardening (They Call Me Oystergirl)

Despite protection, this perfect strawberry—the season’s first—got picked at the next day by a creature who couldn’t quite get it through the chicken wire. I wrestled it free and left it out as an offering.

Amateur Gardening (They Call Me Oystergirl)

A decent bounty of onions and garlic.

Amateur Gardening (They Call Me Oystergirl)

More amateur gardening posts

  • Amateur Gardening in Rhode Island Report #1
  • Amateur Gardening in Rhode Island Report #2
  • Amateur Gardening in Rhode Island Report #3
  • Amateur Gardening in Rhode Island Report #5



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